Sunday Brunch

Featured Quiche

We like to keep things exciting so we will offer a new flavor of Quiche every Sunday. This comes with a side of our creamy grits. Add cheese to the grits for 1.

Pulled Pork Hash with poached eggs

Which part of the hash do you like? Is it the flattop potatoes? Or the sauteed sweet onions? Or is it the crispy pulled pork? We marry all of this and serve it topped with a couple of poached eggs. Try it with a little hot sauce. It's a tasty treat.

Biscuits & Sausage Gravy with poached eggs

We like to take dishes to another level. Our Biscuits & Gravy is one of those dishes. Our gravy is made with our award wining pulled pork. We add sauteed spinach and mushrooms and serve that over an open-faced pimento cheese biscuit and top it with a slice of tomato and two poached eggs. You'll never look at this dish the same way, again. (It can be served without the veggies if requested but we encourage you to try it our way.)

Scoot’s Brisket Benedict

We start with our Sliced Brisket served on an open-faced Buttermilk Pimento Cheese Biscuit and topped with our sausage gravy and 2 poached eggs. Yes, you read that right.

Featured Grits Bowl

Our grits are white stone ground grits from North Georgia. We make them creamy and delicious and we top them with something new every week. We like to keep things exciting. Served with your choice of biscuit or toasted bread.

McRider Shrimp & Grits

We're not going to spoil the surprise but know that Robert trained in Charleston. We use jumbo shrimp, our creamy stone ground grits, baby spinach, and sautéed portabella mushrooms. This is really an 'OMG' dish. Served with your choice of biscuit or toasted bread.

Scoot's Chicken Salad Croissant

This chicken salad is LOVED by all and is a local fav. We serve this on a toasted croissant with a little mayo, crispy shaved lettuce, and a slice of tomato. This one will have you waking up at night with a craving. Make it a meal (a 20oz drink and a sidecar) for an additional $4.

McRider Pimento Cheese on Toasted Sourdough

There's pimento cheese and then there's Scoot's Pimento Cheese. We serve this with a little swipe of mayo, a couple of slices of tomato, and crispy shredded lettuce. This is an award winning recipe that will raise the bar for all eaters. This really is a new Southern classic. Make it a meal (a 20oz drink and a sidecar) for an additional 4.

Scoot's BLT on Toasted White

Made with your choice of 4 slices of regular or brown sugar thick cut bacon, Southern mayo, sliced tomatoes, and crispy shredded lettuce. This is an old fav that you'll love again and again. Make it a meal (a 20oz drink and a sidecar) for an additional 4.

Toast your way

Choose from our selection of breads and we'll toast it up special for you. We serve it with your choice of our jellies and jams or peanut butter. This comes as 2 slices.

Side of Grits

Order a side portion of our creamy Georgia white stone-ground grits. Add cheese for a 1.

Pimento Cheese Buttermilk Biscuits

Toasty on the outside and tender on the inside. Order is for 2 freshly baked biscuits with choice of either honey butter, regular butter, strawberry jam, or grape jelly.

Thick Cut Bacon, Regular or Brown Sugar

3 slices of thick cut bacon with your choice of flavor: Regular or Brown Sugar

House Roasted Sausage

This is our famous rope sausage that has roasted for 2+ hours. We cut it long ways and get it crispy on the flattop.

Scoot's Ooey Gooey Cinnamon Roll

Wow! This is a tasty experience for sure. These things are HUGE! It's a tender ooey gooey treat to add to your day.